Every day is a brew day - 24th March '18
10:30 - 13:30
This 3 hour session will give you the knowledge & skills necessary to make informed decisions on how to make better brews at home.
Suitable for complete beginners & others wanting to improve on their home brews.
The class will be broken up into 3 sections;
Knowledge is power;
· Understanding origin, processing varietals & roast style
· Variables in brewing – FUNdamentals
· Choosing a recipe
A Bad Tradesman blames his tools;
· How to pick the right
brewer for the job
· Improvisation techniques
· Advanced tools for a
Rinse, Repeat, Brew;
· We will get a chance to brew
· We will use a variety of brewers
covering a pour-over,
immersion & steep & release
· Taste the differences
We will also have a Q&A session
A bag of coffee to take home after the course is included!
This class will have a max of 8 participants, if demand is higher we will add more days.
If you are interested in attending this class click here
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